
Catering Menu
Please contact us about custom menus and dining experiences
Breakfast Buffets – Continental
Minimum of 12 guests
Option #1 (per person)
Vanilla Yogurt and Granola
Mixed Fruit
Bakery Croissants, Assorted Breakfast Breads, Muffins, NY-Style Bagels, Donuts
$10
Option #2 (per person)
Vanilla Yogurt and Granola
Mixed Fruit
Bakery Croissants, Assorted Breakfast Breads, Muffins, NY-Style Bagels, Donuts
Breakfast Sandwich – English Muffin with Ham or Sausage, Egg, Cheddar
$15
Breakfast Buffets – Hot Breakfast
Minimum of 12 guests
Option #3 (per person)
Bakery Croissants, Assorted Breakfast Breads, Muffins, NY-Style Bagels, Donuts
Mixed Fruit
Breakfast Potatoes
Smoked Bacon, Sausage Links or Ham
Scrambled Eggs
$14
Option #4 (per person)
Mixed Fruit
Breakfast Potatoes
Smoked Bacon, Sausage Links or Ham
Buttermilk Pancakes or French Toast with Maple Syrup
$13
Brunch Buffets
Minimum of 12 guests required
Option #5 (per person)
Vanilla Yogurt and Granola
Bakery Croissants, Assorted Breakfast Breads, Muffins, NY-Style Bagels, Donuts
Mixed Fruit
Breakfast Potatoes
Smoked Bacon, Sausage Links or Ham
Scrambled Eggs
Buttermilk Pancakes or French Toast with Maple Syrup
$17
Option #6 (per person)
Fresh Fruit
Breakfast Potatoes
Smoked Bacon, Sausage Links or Ham
Scrambled Eggs
Buttermilk Pancakes and French Toast with Maple Syrup
Garden Salad with Choice of Dressing
Smoked Salmon or Chicken Salad Croissant Sandwiches
$21
Deli Lunch Buffets
Minimum of 12 guests
Various Options
Sandwich Board
Build your own...served with lettuce, mustard & mayonnaise
Sliced Meats (choice of 2): Turkey, Roast Beef, Smoked Ham, Genoa Salami
Cheese (choice of 2): Cheddar, Swiss, Pepperjack, Provolone
Sides (choice of 1): Potato Chips, Cole Slaw
Artisan Breads (choice of 2): White, Wheat, Gluten-Free
Soups (choice of 1):
Broccoli Cheese, Creamy Potato, Creamy Tomato, Red Pepper Gouda, Mushroom Brie
Salads (choice of cold or garden):
Cold Salads: Deli Fresh Potato Salad, Summer Rotini Pasta Salad, Italian Bowtie Pasta Salad
Greens (choice of 1): Baby Greens, Romaine
Garnishes (choice of 3): Cherry Tomato, Red Onion, Mushrooms, Cucumbers, Dried Cranberries, Green Onions, Carrots, Pecans, Pistachios, Croutons, Olives
Cheese (choice of 1): Parmesan, Cheddar, Blue Cheese, Feta Cheese
Dressing (choice of 1): Ranch, Balsamic, Caesar, Raspberry
Protein (choice of 1 – add $2 per person): Grilled Chicken, Grilled Shrimp, Grilled Skirt Steak
Soup & Salad – $13
Soup & Sandwich – $14
Soup, Sandwich & Salad – $15
Chef's Lunch Menus
Served buffet style – custom menus available upon request
Option #7 – BBQ Lunch (per person)
Pulled Pork Sliders (Shaved Prime Rib – add $2)
Turkey & Bacon Sliders with Aioli, Lettuce, Tomato
White Cheddar Mac & Cheese
Every Season Vegetable Medley (broccoli, green beans, red peppers, carrots)
Tossed Garden Salad with Dressing
$17
Option #8 – Carnitas (per person)
Choice of One Meat: Chicken or Pork
Soft Flour Tortillas
Toppings: Cilantro, Tomato, Pickled Red Onion, Queso Fresco, Hot Sauce, Sour Cream, Limes
Spanish Rice
Mexican Street Corn on the Cob
Chips and Salsa
$16
Option #9 – Tacos (per person)
Choice of One Meat: Chicken or Beef
Hard and Soft Tortillas
Toppings: Lettuce, Onions, Cheese, Hot Sauce, Sour Cream
Spanish Rice
Chips and Salsa
$13
Option #10 – Gyros (per person)
Choice of Two Meats: Lamb, Chicken, or Pork
Pita
Tzatziki
Toppings: Tomato, Red Onion, Feta
Roasted Potatoes
Every Season Vegetable Medley (broccoli, green beans, red peppers, carrots)
Garden Salad with Dressing
$16
Entrée Buffets
Includes choice of: Soup or Salad, One Starch, One Vegetable, One or Two Entrées, Bread & Butter
Main Entrées (choose 1 or 2):
Seared Chicken Breast & Herb Gravy, Beef Tips & Gravy, Glazed Pork Chops, Roasted Turkey & Herb Gravy, Chicken Alfredo, Meatballs & Gravy, Glazed Ham, Salmon & Lemon Chive Sauce, Jumbo Tiger Shrimp
Potato Selection (choose 1):
Garlic Mashed Potatoes, Au Gratin Potatoes, Roasted Red Potatoes, Herb & Wild Rice Pilaf, Macaroni & Cheese, Parmesan and Olive Oil Penne
Vegetable Selection (choose 1):
Honey Glazed Carrots, Corn, Green Beans, Every Season Vegetable Medley (carrots, green beans, broccoli, red peppers), Root Vegetable Medley (carrots, parsnips, butternut squash, brussel sprouts)
Soup or Salad Selection (choose 1):
Assorted Soups, Tossed Greens & Dressing (specialty salads available upon request)
One Protein – $24
Two Proteins – $28
Chef’s Dinner Menus
Served buffet style – custom menus available upon request
Option #11 (per person)
Garden Salad
Bread & Butter
Beef Tips & Gravy
Chicken Breast & Herb Gravy
Au Gratin Potatoes
Every Season Medley (carrots, broccoli, green beans, red peppers)
$28
Option #12 (per person)
Feta Salad
Bread & Butter
Chicken Alfredo
Parmesan and Olive Oil Penne
Green Beans
$23
Option #13 (per person)
Mushroom Bisque
Bread & Butter
Glazed Pork Chops
Jumbo Tiger Shrimp
Garlic Mashed Potatoes
Asparagus
$28
Option #14 (per person)
Apple and Blue Cheese Salad
Bread & Butter
Salmon & Lemon Chive Sauce
Roast Turkey & Herb Gravy
Wild Rice Pilaf
Every Season Medley (carrots, broccoli, green beans, red peppers)
$28
